Nov 11-15: PCR & GM Foods

Fri, Nov 15: Students in periods 2 and 6 ran PCR for the GM Foods lab, whereas Mrs. Annee discussed the GM Foods lab in periods 4 and 8.

Thurs, Nov 14: Students in periods 2 and 6 extracted DNA from plant-based food during the GM Foods lab, whereas students in periods 2 and 8 extracted DNA and ran PCR for the same lab.

Wed, Nov 13: Mrs. Annee reviewed for Monday’s 40 point quiz over DNA Structure, Replication, and Sequencing.

Tues, Nov 12: Mrs. Annee began to review for Monday’s 40 point quiz over DNA Structure, Replication, and Sequencing.

Mon, Nov 11: Students completed the activity, “PCR: Thermal Cycling Amplification.”

Nov 4-8: DNA Sequencing & PCR

Fri, Nov 8: Students began the activity, “PCR: Thermal Cycling Amplification.”

Thurs, Nov 7: Students completed the activity, “Assembling a DNA Sequence.”

Wed, Nov 6:  Students read an electropherogram and completed the activity, “The Colors of DNA.”

Tues, Nov 5: Students completed the activity, “That BLASTn DNA!” and Mrs. Annee completed the DNA Sequencing notes.

Mon, Nov 4: Students began the activity, “That BLASTn DNA!”