Fri, Jan 8: Students completed Lesson 1 (DNA extraction from food samples) of the GM Foods lab.  Mrs. Annee discussed the lab in periods 4 and 8.

Thurs, Jan 7:  Mrs. Annee returned the first semester final exams in periods 2 and 4.  Mrs. Annee told students which papers to keep as reference for the second semester and also discussed the second semester extra credit book list.  Students received a copy of the “Genetically Modified Foods Lab” and were told to read part of it for tomorrow and the rest for Monday.