Feb 21-25: Restriction Enzymes

Fri, Feb 25:  Mrs. Annee reviewed for next Wednesday’s PCR & GM Foods quiz.

Thurs, Feb 24:  Students participated in a small group scored discussion about GM foods.

Wed, Feb 23:  Mrs. Annee discusussed restriction enzymes and students completed the DNA Scissors activity.

Tues, Feb 22:  Students completed analysis of the Restriction Enzyme lab.

Mon, Feb 21:  Mrs. Annee continued discussing the Restriction Enzyme lab.

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